Ingredients
Method
- Preheat oven to 350°F (175°C). Line baking sheets with parchment.
- Cream butter and sugar until fluffy. Add egg and vanilla, mix well.
- Mix in flour, baking powder, and salt to form dough. Roll out and cut shapes.
- Bake for 8-10 minutes until edges are golden. Cool completely.
- Decorate with royal icing, food coloring, sprinkles, and glitter to create festive designs.
Notes
Chill the dough before rolling for easier handling and better shapes.
