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AIR FRYER CHICKEN SKEWERS

These air fryer chicken skewers are a quick and easy meal that's perfect for a weeknight dinner. The chicken and vegetables are marinated in a flavorful sauce and cooked to perfection in the air fryer.
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Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Ingredients
  • 1 lb boneless, skinless chicken breasts cut into 1-inch cubes
  • 1 bell pepper any color, cut into 1-inch pieces
  • 1 red onion cut into 1-inch pieces
  • 1 zucchini cut into 1/2-inch thick slices
  • 1/4 cup olive oil
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 teaspoon garlic powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • Wooden or metal skewers

Method
 

  1. Soak wooden skewers in water for 30 minutes.
  2. Whisk olive oil, soy sauce, honey, garlic powder, paprika, salt, and pepper in a bowl.
  3. Add chicken to the bowl and marinate for 15 minutes to 2 hours.
  4. Thread chicken, bell pepper, red onion, and zucchini onto skewers.
  5. Preheat air fryer to 400°F (200°C).
  6. Place skewers in the air fryer basket in a single layer.
  7. Air fry for 12-15 minutes, flipping halfway through, until chicken is cooked.
  8. Serve immediately.

Notes

For best results, don't overcrowd the air fryer basket. Cook in batches if necessary.