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Three baked chicken breasts in a creamy, cheesy sauce.

Baked Cream Cheese Chicken

A creamy, flavorful baked chicken dish that's easy to prepare and perfect for a comforting dinner.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 550
Ingredients Method Notes

Ingredients
  

Chicken
  • 4 pieces boneless, skinless chicken breasts (1.5 lbs)
  • 8 oz full-fat cream cheese, softened
  • 3 cloves fresh garlic, minced
  • 2 tsp Italian seasoning
  • 1 cup grated Parmesan cheese (divided)
  • Salt and pepper to taste

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Mix cream cheese, garlic, Italian seasoning, and half of Parmesan.
  3. Season chicken with salt and pepper, spread cream cheese mixture over, and sprinkle remaining Parmesan.
  4. Bake for 25-30 minutes until internal temperature reaches 165°F (74°C).

Notes

Use a meat thermometer to ensure chicken is fully cooked.