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Best Christmas Candy Cane Cookies: A Festive Holiday Treat

Celebrate the holidays with these adorable and delicious candy cane cookies, perfect for festive gatherings.
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 80

Ingredients
  

Dough
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1/4 teaspoon salt
  • 1/4 teaspoon peppermint extract
  • 1/4 teaspoon vanilla extract
  • 1/4 teaspoon baking powder
  • 1/4 cup crushed candy canes
  • 1 egg egg
  • 1/2 cup powdered sugar for decoration

Method
 

  1. Preheat oven to 350°F (175°C). Mix butter and sugar until fluffy.
  2. Add egg, peppermint, and vanilla; mix well. Combine dry ingredients and fold into wet mixture. Stir in crushed candy canes.
  3. Shape dough into balls, place on baking sheet, and bake for 10-12 minutes. Cool and dust with powdered sugar.

Notes

Store cookies in an airtight container for freshness.