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Christmas biscuits decoration 🎄

Celebrate the festive season with beautifully decorated Christmas biscuits, perfect for sharing and spreading holiday cheer.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings: 24 pieces
Course: Dessert
Cuisine: holiday
Calories: 150
Ingredients Method Notes

Ingredients
  

Dough
  • 2 cups all-purpose flour
  • 1 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon baking powder
  • 0.25 teaspoon salt
Decorations
  • as needed colored icing (red, green, white)
  • as needed sprinkles (various colors)
  • as needed edible glitter (optional)

Method
 

  1. Preheat oven to 350°F (175°C).
  2. Cream butter and powdered sugar until fluffy, then add egg and vanilla.
  3. Mix in flour, baking powder, and salt to form dough. Roll out and cut shapes.
  4. Bake for 10-12 minutes until edges are golden. Cool completely.
  5. Decorate with colored icing, sprinkles, and glitter as desired.

Notes

Use a variety of festive shapes and colors for a cheerful presentation.