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Crockpot Sausage and Potatoes

A hearty and flavorful crockpot dish featuring kielbasa sausage, potatoes, and colorful vegetables. This easy recipe is perfect for a comforting weeknight meal.
Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 6 servings
Course: Main Course
Cuisine: American
Calories: 450

Ingredients
  

Ingredients
  • 1 package kielbasa 14 oz, sliced into rounds
  • 1.5 lbs baby potatoes halved
  • 2 large green bell peppers sliced
  • 0.5 large sweet onion diced
  • 3 cloves garlic minced
  • 1 can diced tomatoes 15 oz, undrained
  • 1 cup beef broth or 1 cup water and 1 beef bouillon cube
  • 1 teaspoon dried parsley
  • 1 teaspoon dried thyme
  • 1 teaspoon garlic powder
  • 0.5 teaspoon salt
  • 0.5 teaspoon black pepper

Method
 

  1. Add all ingredients to the crockpot. Stir well.
  2. Set to low for 4 hours or high for 2 hours. Season to taste and serve warm.

Notes

For a spicier dish, add a pinch of red pepper flakes.