Ingredients
Method
- Heat a skillet over medium heat and coat with coconut oil or butter.
- Whisk eggs, half of the coconut sugar, and almond milk; sprinkle with cinnamon and remaining sugar.
- Dip bread into egg mixture, then cook on skillet for 3-5 minutes per side.
- Serve hot with toppings of choice.
Notes
Use thick bread slices for best results.