Ingredients
Method
- Preheat oven to 350 degrees F (175 degrees C).
- Press dough into a 12-inch pizza pan.
- Bake for 12-15 minutes, until golden brown. Cool completely.
- Beat cream cheese, sugar, and vanilla until smooth.
- Spread cream cheese mixture over the cooled cookie crust.
- Arrange fruit over the cream cheese frosting.
- Chill for at least 30 minutes before serving.
Notes
For a festive touch, arrange the fruit in a flag pattern for holidays like the 4th of July!
