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Fruit Pizza Cookies

These delightful fruit pizza cookies are a colorful and tasty treat, perfect for parties or a fun dessert. They combine the sweetness of sugar cookies with a creamy topping and fresh fruit.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Cookies
  • 16.5 ounces refrigerated sugar cookie dough 1 roll
Cream Cheese Topping
  • 8 ounces cream cheese softened
  • 1/4 cup powdered sugar
  • 1/2 teaspoon vanilla extract
Fruit & Glaze
  • Assorted fresh fruit (strawberries, blueberries, kiwi, mandarin oranges, etc.)
  • Apricot jam or jelly warmed (optional, for glaze)

Method
 

  1. Preheat oven to 375°F (190°C).
  2. Slice dough into 1/4 inch rounds and place on baking sheets.
  3. Bake for 8-10 minutes, until lightly golden brown. Cool completely.
  4. Beat cream cheese, powdered sugar, and vanilla until smooth.
  5. Spread cream cheese mixture over cooled cookies.
  6. Arrange fruit on top of the cream cheese layer.
  7. Brush fruit with warmed jam or jelly for glaze (optional).

Notes

Use a variety of colorful fruits for the best visual appeal.