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Healthy Honey Vanilla Banana Bread Recipe: Moist, Wholesome, and Irresistible!

This banana bread combines natural sweetness with wholesome ingredients, making it a perfect treat for any time of day.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Method Notes

Ingredients
  

Dry Ingredients
  • 1 3/4 cups whole wheat flour
  • 1 teaspoon baking soda
Wet Ingredients
  • 3 ripe bananas mashed bananas about 1 1/2 cups mashed
  • 1/4 cup honey
  • 1 tablespoon vanilla extract
  • 2 eggs large eggs
Additional
  • 1/4 cup unsweetened applesauce for moisture

Method
 

  1. Preheat oven to 350°F (175°C) and grease a loaf pan.
  2. In a bowl, combine dry ingredients: flour and baking soda.
  3. In another bowl, mash bananas and mix with honey, vanilla, eggs, and applesauce.
  4. Pour wet ingredients into dry ingredients and stir until just combined.
  5. Pour batter into prepared loaf pan and bake for 50 minutes or until a toothpick comes out clean.

Notes

For extra flavor, add a handful of chopped nuts or chocolate chips.