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Healthy Sugar Free Banana Bread Recipe

This moist and delicious banana bread is naturally sweetened without added sugar, making it a perfect healthy treat.
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings: 8 slices
Course: Dessert
Cuisine: American
Calories: 180
Ingredients Method Notes

Ingredients
  

Dry ingredients
  • 1.5 cups almond flour
  • 1 teaspoon baking soda
Wet ingredients
  • 3 ripe bananas mashed bananas about 1.5 cups mashed
  • 2 large eggs eggs
  • 1/4 cup unsweetened applesauce
  • 1 teaspoon vanilla extract

Method
 

  1. Preheat oven to 350°F (175°C). Grease a loaf pan.
  2. Mix dry ingredients in a bowl.
  3. In another bowl, mash bananas and whisk in eggs, applesauce, and vanilla.
  4. Combine wet and dry ingredients until just mixed.
  5. Pour batter into the prepared loaf pan and bake for 50 minutes.
  6. Let cool before slicing. Enjoy!

Notes

Use ripe bananas for best sweetness and flavor.