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Homemade Snowball Cookies

Delight in these buttery, nutty cookies coated in powdered sugar, perfect for festive occasions or a sweet treat.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Method Notes

Ingredients
  

Dough
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter, softened
  • 1/4 cup powdered sugar, plus more for dusting
  • 1/2 cup chopped nuts (walnuts or pecans)
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt

Method
 

  1. Preheat oven to 350°F (175°C) and line a baking sheet.
  2. Cream butter and powdered sugar until fluffy, then add vanilla.
  3. Mix in flour, nuts, and salt until a soft dough forms.
  4. Shape into 1-inch balls and place on baking sheet.
  5. Bake 10-12 minutes until bottoms are golden. Cool and dust with powdered sugar.

Notes

Store in an airtight container for up to a week.