Ingredients
Method
- Preheat oven to 350°F (175°C) and grease a 9x13 inch pan.
- Cream butter and sugar until fluffy, then add eggs and vanilla.
- Mix dry ingredients, then combine with wet mixture. Fold in chocolate chips and walnuts.
- Pour batter into pan and bake for 25-30 minutes. Cool and dust with powdered sugar if desired.
Notes
For extra flavor, sprinkle powdered sugar just before serving.
