Ingredients
Method
- Mix cream cheese, sour cream, and mayonnaise until smooth.
- Stir in pineapple, bell pepper, red onion, and cilantro.
- Add chili sauce and lime juice, then season with salt and pepper.
- Refrigerate for at least 1 hour before serving.
- Serve chilled with chips or veggies.
Notes
For best flavor, let the dip chill for at least an hour before serving.
