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My Favorite Summer Fruit Pizza with a Soft Sugar Cookie Crust

A delightful and colorful dessert perfect for summer gatherings. This fruit pizza features a soft sugar cookie crust topped with creamy frosting and an array of fresh, seasonal fruits.
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Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings: 12 slices
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Crust
  • 1 Sugar Cookie Dough pre-made or homemade
Frosting
  • 8 oz Full-Fat Cream Cheese softened
Topping
  • 2 cups Fresh Fruit strawberries, blueberries, kiwi, etc.

Method
 

  1. Bake the sugar cookie dough into a large circle.
  2. Whip the cream cheese into a smooth frosting.
  3. Arrange the fresh fruit on top of the frosting.

Notes

For a shinier fruit topping, brush with a thin layer of melted apricot jam.