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Stocking Cookies

Enjoy these delicious homemade cookies with chocolate chips and optional nuts and sprinkles for a fun treat.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Dough
  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1/4 cup brown sugar, packed
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup chocolate chips
  • 1/4 cup chopped nuts (optional) optional
  • sprinkles for decoration (optional) sprinkles optional

Method
 

  1. Preheat oven to 350°F (175°C) and line a baking sheet.
  2. Cream butter, sugars until fluffy, then add egg and vanilla.
  3. Mix in dry ingredients, then fold in chocolate chips and nuts.
  4. Drop dough onto sheet, add sprinkles if desired, and bake 10-12 minutes.

Notes

Store cookies in an airtight container for freshness.