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How to Make Weight Watchers Burrito Bowls for a Healthy Meal

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Are you looking for a delicious and healthy meal that the whole family will love? Well, look no further! Today, I’m excited to share my recipe for Weight Watchers Burrito Bowls. These bowls are not only packed with flavor but are also a fantastic option for quick family dinners. Plus, they fit perfectly into the Weight Watchers Diet, making them a guilt-free choice for any night of the week. And if you’re a fan of easy pasta recipes, you’ll appreciate how simple and satisfying this dish is!

Why You’ll Love This Recipe

  • Quick and easy to prepare, perfect for busy weeknights.
  • Healthy ingredients that are low in fat and high in flavor.
  • Customizable to suit your family’s tastes and dietary needs.
  • Great for meal prep and leftovers!
  • Each serving is packed with protein and fiber, keeping you full and satisfied.

Ingredients

To make these delightful burrito bowls, you’ll need the following ingredients:

  • 1 1/2 pounds of chicken – ground (98% fat-free)
  • 1 packet of Mrs. Dash low sodium taco seasoning or any taco seasoning packet
  • 1 15 oz can of black beans
  • 1 15 oz can of corn
  • 4 roma tomatoes, chopped
  • 1 bunch of scallions, chopped
  • 6 tablespoons or more of Fat Free Salsa or Pico De Gallo
  • 12 tablespoons of Fat Free Cheddar Cheese
  • Rice of choice cooked, see notes above
  • 6 dollops or tablespoons of Greek Yogurt (optional)

Full ingredient list with measurements is provided in the printable recipe card below.

How to Make the Recipe

Now, let’s dive into the steps to create these scrumptious burrito bowls:

  1. In a non-stick skillet, cook the ground chicken over medium heat until it’s browned and no longer pink. This should take about 5-7 minutes.
  2. Add the taco seasoning packet and 3/4 cup of water to the skillet. Stir well and let it simmer for 3 to 5 minutes before removing it from heat.
  3. While the chicken is cooking, gather and prep all the other ingredients. Open the cans of black beans and corn, and chop the tomatoes and scallions.
  4. In a medium saucepan, add 1 cup of Instant Rice and 2 cups of water. Bring it to a boil, then remove from heat and cover until all the water is absorbed (about 5 minutes).
  5. Now it’s time to assemble your burrito bowls! Start with 1/2 cup of rice in a bowl, then top it with the cooked chicken, black beans, corn, tomatoes, scallions, salsa, and a sprinkle of fat-free cheddar cheese. If you like, add a dollop of Greek yogurt on top for a creamy finish.
  6. Enjoy your delicious and healthy Weight Watchers Burrito Bowls!

Pro Tips for Making the Recipe

Here are some helpful suggestions to make your burrito bowls even better:

  • Feel free to swap out the ground chicken for ground turkey or even a plant-based protein for a vegetarian option. This makes it a great choice for Weight Watchers Vegetarian Recipes W/ Smartpoints.
  • Experiment with different toppings! Avocado, jalapeños, or even a sprinkle of lime juice can elevate the flavors.
  • If you’re short on time, you can use pre-cooked rice or even quinoa for a nutritious twist.
  • For a fun twist, try adding some sautéed bell peppers or zucchini to the mix!

How to Serve

These burrito bowls are perfect for a casual family dinner or a fun gathering with friends. Serve them with:

Make Ahead and Storage

These burrito bowls are fantastic for meal prep! You can make a big batch and store them in the fridge for up to 4 days. Just keep the components separate until you’re ready to eat to prevent sogginess. You can also freeze the cooked chicken mixture for up to 3 months. When you’re ready to enjoy, simply thaw and reheat!

For more delicious meal ideas, check out my WW Instant Pot White Chicken Chili or explore some 30-minute meals that are sure to please!

So, what are you waiting for? Grab your ingredients and whip up these delightful Weight Watchers Burrito Bowls for a healthy meal that everyone will love. Happy cooking!

Weight Watchers Burrito Bowl with rice, beans, corn, tomatoes, cheese, and sour cream.

Weight Watchers Burrito Bowls

A healthy and flavorful burrito bowl recipe perfect for a nutritious meal with controlled calories and fat.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Mexican
Calories: 350

Ingredients
  

Protein
  • 1.5 pounds ground chicken (98% fat-free)
  • 1 packet Mrs. Dash low sodium taco seasoning
  • 1 15 oz can black beans
  • 1 15 oz can corn
  • 4 pieces roma tomatoes chopped
  • 1 bunch scallions chopped
  • 6 tablespoons Fat Free Salsa or Pico De Gallo
  • 12 tablespoons Fat Free Cheddar Cheese
  • 1 cup cooked rice see notes above
  • 6 dollops Greek Yogurt optional

Method
 

  1. Cook the ground chicken in a skillet until browned. Add seasoning and water, simmer for 3-5 minutes.
  2. Prepare all ingredients: open beans and corn, dice tomatoes and scallions.
  3. Cook rice in boiling water until absorbed, about 10 minutes.
  4. Assemble bowls: add rice, then top with chicken, beans, corn, tomatoes, scallions, salsa, cheese, and yogurt.

Notes

This recipe is low in fat and high in protein, making it perfect for weight management.

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